Style / Ambiance: This one-star Michelin restaurant is generally considered one of Barcelona’s finest.
Situated in the newly constructed pavilion adjacent to the hotel’s gardens, the atmosphere inside can only be described as elegantly sophisticated, with a soothing color scheme of whites and light cream tones, perfectly complemented by tasteful lighting. The restaurant is intimate, with a total capacity of just 56 diners, ensuring that your experience in gastronomic excellence is a relaxing one. As a result of its superb cuisine, beautiful location and elegant design, ABaC’s reputation among those who prize high class dining is blossoming.
Marien Iñigo Schneider, General Manager
+34 93 319 6600
Avinguda del Tibidabo, 1
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