SY23 Restaurant is located in Aberystwyth, United Kingdom. Nathan Davies has created a unique take on local cuisine. The menu is created with the highest-quality ingredients. The restaurant sources a large proportion of its ingredients locally. It can seat up to 0 - 50 diners. The restaurant offers a chef's menu. The menu is updated daily.
Details
| Location | Aberystwyth, UK |
| Sustainability | Landfill Food packaging recycled (at least 50%) Local community support Recycling (at least 50%) Composting |
| Menu (options) | Cocktails menu Tasting menu |
| Facilities/services | Bar area Gift cards Pet friendly Open kitchen |
| Access | Wheelchair accessible |
| Capacity | 0 - 50 |
| Frequency of menu updates | Daily |
| Recycling systems | Glass Paper/Card |
| Source of produce (over 50%) | Local produce |
| Community schemes | Local charity support |
| Food waste disposal (over 50%) | Mix of composting and landfill (<50% composted) |
