Restaurants 2015 May 2, 2019updated May 22, 2020 La Vague d’Or By Elite Traveler Arnaud Donckele is a chef in constant pursuit of the highest standards in cooking. Only the best ingredients make it through to his kitchen at La Vague d’Or. His elegant creations deliver pure flavors and a fine accompaniment to the St. Tropez sun. Elite Traveler @elite_traveler