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  1. Restaurants 2015
May 2, 2019updated May 22, 2020


By Elite Traveler

Nestled on the leafy hillside of Maruyama Park in Kyoto’s former geisha district, this three-Michelin-starred restaurant embodies discreet Japanese kaiseki kappo dining at its finest.

Approximately 16 seats surround the lacquered wood counter where chefs deliver exquisitely presented dishes of well-balanced flavors. With only one sitting each evening starting at 6pm sharp, Mizai ensures an intimate dining experience steeped in Japanese tradition.

(Image Credit: © Andy Hayler)

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