A mainstay of luxury tourism in the city, Rosewood Hong Kong is spectacular on all counts. Moreover, each of the hotel’s 11 dining concepts possesses a unique character and exhibits refined and creative cuisine. Highlights include the Michelin-starred Chaat serving delectable dishes inspired by Indian street food and homemade classics. Holt’s Café is an upscale take on Hong Kong’s traditional ‘cha chaan teng’ cafe-diner culture, where you can taste comforting and filling dishes in a stylish parlor. BluHouse and The Dining Room specialize in authentic Italian fare, with the latter offering a more refined menu and wine pairings. For something sweet, The Butterfly Patisserie showcases gourmet desserts and artisan gelato in a chic setting, while The Butterfly Room is the hotel’s tearoom. Rosewood Hong Kong does not fall behind when it comes to the bar scene either – DarkSide is a renowned social hub perfect for enjoying a conceptual cocktail menu, all while listening to live jazz music in an intimate setting.