Resorts World Las Vegas is the destination for an exhilarating stay for the Las Vegas Grand Prix. Enjoy luxurious amenities, exceptional dining and captivating entertainment during this iconic motorsport spectacle.
In partnership with inKind, Resorts World Las Vegas is proudly hosting Indulge: Race World Edition on Friday, November 22 and Saturday, November 23 at Ayu Dayclub.
On the heels of the successful Resorts World Las Vegas’s fine-dining food festival that launched last summer, Indulge: Race World Edition will feature a walk-around tasting with restaurant pop-ups curated by Industry Only.
Michelin-starred restaurant Camphor and Joint Seafood’s Liwei Liao – who was recently named one of LA’s most influential creators by the Los Angeles Times – will return to Resorts World.
They will be joined by Chimmelier, which serves Korean fried chicken; Holy Basil, the award-winning Thai food from 2024 Food & Wine’s Best New Chef, Deau Arpapornnopparat; classic meets modern Italian, Ospi; creator of the iconic Spicy Spring square pizza, Prince Street Pizza; and Tacos 1986, which serves Tijuana-style street food.
There will also be luxurious Dorasti caviar bumps and unlimited beverages, including Big Noise beer, an interactive Bites & Bashes cocktail bar, Kace tea, and Liquid Death water to keep the party going. The experience will also feature pop-up bars from Casamigos and Erewhon, the first-of-its-kind experience outside of Southern California.
Tickets, which include all food and beverages, can be purchased here.
rwlasvegas.com/indulge-race-world-edition
