Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Trendy, Celebration, Romantic
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Key selling point
Dubai's glamorous Chinese experience
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Awards
Michelin
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Dietary requirements
Vegetarian, Vegan, Gluten free
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Special Features
Private dining rooms, Set menu, Tasting menu
The Restaurant
Hakkasan Dubai, nestled within the Atlantis, The Palm, offers a modern interpretation of authentic Cantonese cuisine, securing its place as a culinary destination. The restaurant earned one Michelin star, a testament to chef Andy Toh's innovative dishes crafted with traditional techniques and the finest ingredients. The ambiance is moodily lit, featuring smooth service, a party soundtrack, and lattice screens for added privacy, creating intimate dining spaces. The best seats are in one of the booths to the side of the lounge and next to the back-lit blue bar. The menu includes Hakkasan classics and dishes exclusive to Dubai, such as the lychee lobster with yuzu pearl. For those seeking spice, the Assam seafood toban is a must-try. The accomplished dishes are colorful and vibrant with punchy flavors, ensuring a memorable experience.
Facilities & Services
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Valet Parking
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Wheelchair access
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Bar area
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Outdoor seating
Restaurant details
Dubai, United Arab Emirates
- Monday6:00 – 11:00 PM
- Tuesday6:00 – 11:00 PM
- Wednesday6:00 – 11:00 PM
- Thursday6:00 – 11:00 PM
- Friday6:00 – 11:00 PM
- Saturday6:00 – 11:00 PM
- Sunday6:00 – 11:00 PM
Facilities & Services
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Valet Parking
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Wheelchair access
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Bar area
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Outdoor seating
