Key facts
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Meal Type
Dinner
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Best for
Fine dining, Romantic, Celebration, Business
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Key selling point
Sustainable gastronomy meets Greek innovation
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Awards
Michelin
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Dietary requirements
Vegetarian, Vegan
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Special Features
Chef's table, Interesting wine list, View, Tasting menu
The Restaurant
Delta, situated within the Stavros Niarchos Foundation Cultural Centre, presents a surprising culinary experience. Located on the building's fifth floor, the restaurant's design features a bronze bar, suspended dreamlike trees, and views of the sea. Chefs George Papazacharias and Thanos Feskos, trained in some of Europe's best restaurants, showcase their creative cuisine with a focus on sustainability, emphasizing the provenance of ingredients from their own kitchen garden and responsible fishing practices. Delta has earned two Michelin stars and a Michelin Green Star for its commitment to sustainable gastronomy. The restaurant's striking cuisine is centered around a tasting menu, which can be paired with a selection of Greek and international wines.
Facilities & Services
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Wheelchair access
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Bar area
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Booking essential
Restaurant details
364 Syggrou Avenue, Athens, 17674, Greece
- MondayClosed
- TuesdayClosed
- Wednesday6:30 PM – 1:00 AM
- Thursday6:30 PM – 1:00 AM
- Friday6:30 PM – 1:00 AM
- Saturday6:30 PM – 1:00 AM
- Sunday6:30 PM – 1:00 AM
Facilities & Services
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Wheelchair access
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Bar area
-
Booking essential
