Il Pagliaccio is a fusion restaurant in Rome, Italy. Anthony Genovese has earned two Michelin Stars with a unique take on Italian and Mediterranean cuisine. It can seat up to 50 diners. The restaurant's style can be described as art moderne/shaker. Matteo Zappile oversees the wine list and food pairings. The restaurant offers a seasonal menu. The menu is updated seasonally.
Details
| Location | Rome, Metropolitan City of Rome Capital, Italy |
| Price range | *** |
| Cuisine (country/region) | Italian Mediterranean |
| Cuisine (type) | Fusion |
| Sustainability | Recycling (at least 50%) |
| Menu (options) | Gluten free Lunch menu Seasonal menu Tasting menu |
| Facilities/services | Gift cards Private dining rooms |
| Access | Public Parking Public Transport |
| Atmosphere | Contemporary Dining |
| Capacity | 0 - 50 |
| Frequency of menu updates | Seasonally |
| Interior style | Art Moderne Shaker |
| Design | Art collection Fireplace |
| Staffing | Sommelier |
| Menu (courses) | 6-10 |
| Source of produce (over 50%) | International produce |
| Recycling systems | Paper/Card Food |
