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April 25, 2013

Mandarin Oriental Celebrates Mother’s Day

By Chris Boyle

Lobby, Mandarin Oriental San Francisco

Lobby, Mandarin Oriental San Francisco

By David Neth

The San Francisco hotel is offering weekend tea services and brunch at its Brasserie S&P, plus specialty spa packages.

On Friday, May 10 and Saturday, May 11, afternoon teas at Brasserie S&P will include house teas like Mandarin and Dynasty, as well as currant scones with Devonshire cream, tea sandwiches and Champagne truffles, starting at $38 per person. A half-bottle of Ruinart Rose Champagne and Mandarin Tea for two guests will be available for $156.

The hotel’s Mother’s Day Brunch will take place on Sunday, May 12, and will serve Dungeness crab and fromage blanc omelets, asparagus and Hobbs’ smoked salmon benedict and Meyer lemon ricotta pancakes, accompanied by mimosas as well as gin cocktails. A children’s menu will also be available.

Throughout May, the Spa at Mandarin Oriental San Francisco will have celebratory Mother’s Day packages, including the Aroma Lift Facial, Aroma Massage or Mother and Me shared therapies. Spa packages start at $280.

www.mandarinoriental.com

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