Hirschen

Sulzburg, Germany
$$$$
French, Innovative

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Key facts

  • Meal Type

    Dinner

  • Best for

    Fine dining, Celebration

  • Key selling point

    French finesse meets Black Forest

  • Awards

    Michelin

  • Dietary requirements

    Vegetarian

  • Special Features

    Tasting menu, Interesting wine list, Chef's table

ETRR871-Hirschen
Image: Michael Wissing/Hirschen
ETRR871-Hirschen
Image: Michael Wissing/Hirschen/Hirschen
ETRR871-Hirschen
Image: Michael Wissing/Hirschen/Hirschen
ETRR871-Hirschen
Image: MIchael Wissing/Hirschen
ETRR871-Hirschen
Image: Michael Wissing/Hirschen/Hirschen

The Restaurant

Located in the tranquil village of Sulzburg, Hotel Restaurant Hirschen, helmed by chef Douce Steiner and Udo Weiler, is housed in a picture-perfect building with over five hundred years of history. The restaurant boasts a charming and elegant dining area complemented by friendly attentive service. Windows offer glimpses into the kitchen, where chefs craft a tasting menu that draws inspiration from the seasons, incorporating classic French techniques and regional ingredients. Hirschen currently holds two Michelin stars, a testament to its excellent cooking. Douce Steiner, who took over the family business in 2008, is dedicated to providing an exceptional dining experience. The restaurant also offers tasteful guestrooms for those wishing to extend their stay and enjoy the idyllic courtyard, perfect for an aperitif.

Facilities & Services

  • Car park
  • Wheelchair access
  • Pet friendly
  • Outdoor seating
  • Terrace

Restaurant details

Sulzburg, Germany

opening hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday6:00 – 11:00 PM
  • Thursday6:00 – 11:00 PM
  • Friday6:00 – 11:00 PM
  • Saturday6:00 – 11:00 PM
  • SundayClosed

Facilities & Services

  • Car park
  • Wheelchair access
  • Pet friendly
  • Outdoor seating
  • Terrace

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