Key facts
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Meal Type
Dinner
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Best for
Fine dining, Romantic, Celebration
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Key selling point
Bold flavors, refined presentation
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Awards
Michelin
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Dietary requirements
Vegetarian, Gluten free
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Special Features
Wine pairing, Interesting wine list, Tasting menu, Private dining rooms
The Restaurant
For over three decades, Acquerello has presented classic Italian fine dining in San Francisco's Nob Hill. Operated by Giancarlo Paterlini and executive chef Suzette Gresham, the restaurant has earned accolades for its cuisine, wine, and service. Acquerello holds two Michelin stars, a testament to its consistent excellence since 2015. The dining room, with its signature A-frame ceiling and warm furnishings, has been chef Gresham's domain since 1989. The cooking remains top-tier, promising finesse and bold flavors. Handmade pastas combine classic technique with a touch of personal style, and some dishes arrive as visual masterpieces.
Restaurant details
San Francisco, United States
- MondayClosed
- Tuesday5:30 – 9:30 PM
- Wednesday5:30 – 9:30 PM
- Thursday5:30 – 9:30 PM
- Friday5:30 – 9:45 PM
- Saturday5:30 – 9:45 PM
- SundayClosed
Facilities & Services
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Valet Parking
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Wheelchair access
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Bar area
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Booking essential
