A convivial warmth permeates the property—family owned and operated for the last 75 years—and like the picturesque alpine village it reigns above, the castle-like Palace enjoys a particularly happening winter season, drawing the likes of Madonna to its ‘70s-cool GreenGo nightclub and La Fromagerie, a cozy nook serving up fondue and raclette (other dining options include fine fare at Le Grill and Italian divinities at Gildo’s).
Celebrating its centennial on December 8, Gstaad Palace seems ready to take on the next century with the same grace and glamour that has made it a jet-set favorite the world over.
Of course, skiing and spa-ing (try the new oxygen-rich treatments from cosmetic surgery guru Ivo Pitanguy), not to mention a big New Year’s Eve bash, are on offer, but those “into the wild” might enjoy an overnight in one of the hotel’s bona fide igloos.
Prefer a verdant summer sojourn in the Swiss Alps? Four red-clay tennis courts, an Olympic-sized outdoor pool, and a true escape to Walig Hut, an authentic dairy farmer’s mountain abode, await.
For this birthday party, book one of the just-redone, alpine-chic suites (about $2,551 to $3,149 a night), or the more traditionally styled rooftop Penthouse, featuring three bedrooms, private elevator access, and a huge wraparound Jacuzzi terrace (about $10,750 to $15,094 a night).
General Manager Andrea Scherz
41-33-748-50-00
