Marguita Opens Inside Zurich’s Baur au Lac
Restaurant of the Week: The new restaurant replaces the two-Michelin-starred Pavillon.
ByKim Ayling is a senior writer at Elite Traveler.
Restaurant of the Week: The new restaurant replaces the two-Michelin-starred Pavillon.
By Kim AylingRestaurant of the Week: A second London opening from the Medlar team.
By Kim AylingJust three bottles of the 49 Year Old single malt Scotch will be available per year.
By Kim AylingRoyal Mansour Tamuda Bay sits on the country's lesser-visited Mediterranean coast.
By Kim AylingA further 48 suites have also had an upgrade.
By Kim AylingCocktail of the Week: A grown-up take on the iconic PB&J.
By Kim AylingIlma's maiden voyage went from Barcelona to Monte-Carlo – we were on board.
By Kim AylingThe new sleeper carriage was designed by French photographer and street artist JR.
By Kim AylingThe ten-month project included a comprehensive revamp of the hotel’s rooftop bar.
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