Details
Location | New York, NY, USA |
Price range | *** |
Cuisine (country/region) | Japanese French |
Cuisine (type) | Contemporary |
Menu (options) | Chef's menu Tasting menu |
Facilities/services | Open kitchen Counter dining Chef's table |
Access | Public Parking Wheelchair accessible |
Atmosphere | Contemporary Dining Fine Dining |
Capacity | 0 - 50 |
Frequency of menu updates | Monthly |
Interior style | Artisan Minimalist |
Menu (courses) | 6-10 |
Source of produce (over 50%) | Local produce |