Details
| Location | New York, NY, USA |
| Price range | *** |
| Cuisine (country/region) | French Japanese |
| Cuisine (type) | Contemporary |
| Menu (options) | Chef's menu Tasting menu |
| Facilities/services | Chef's table Counter dining Open kitchen |
| Access | Wheelchair accessible Public Parking |
| Atmosphere | Fine Dining Contemporary Dining |
| Capacity | 0 - 50 |
| Frequency of menu updates | Monthly |
| Interior style | Artisan Minimalist |
| Menu (courses) | 6-10 |
| Source of produce (over 50%) | Local produce |
