Details
| Location | Tiburon, CA, USA |
| Price range | *** |
| Cuisine (country/region) | Californian American Italian |
| Cuisine (type) | Vegetarian Classic Seafood Local |
| Sustainability | Food packaging recycled (at least 50%) Composting Local community support Recycling (at least 50%) Reduced waste |
| Menu (options) | Tasting menu Seasonal menu Breakfast menu Cocktails menu Chef's menu Vegan options Vegetarian options Organic Gluten free Food/Drinks pairing menu Lunch menu |
| Facilities/services | Private dining rooms Outdoor seating Lobby Gift cards Valet Parking Kid friendly Bar area |
| Access | Wheelchair accessible |
| Atmosphere | Fine Dining |
| Frequency of menu updates | Seasonally |
| Interior style | Beach House Abstract |
| Design | Art collection Sea views |
| Staffing | Valet Bartender Sommelier Mixologist Chef garde manager |
| Menu (courses) | 1-5 |
| Source of produce (over 50%) | Local produce |
