Details
Location | Tiburon, CA, USA |
Price range | *** |
Cuisine (country/region) | Californian American Italian |
Cuisine (type) | Vegetarian Classic Seafood Local |
Sustainability | Composting Food packaging recycled (at least 50%) Local community support Recycling (at least 50%) Reduced waste |
Menu (options) | Breakfast menu Cocktails menu Seasonal menu Tasting menu Chef's menu Organic Vegan options Vegetarian options Food/Drinks pairing menu Gluten free Lunch menu |
Facilities/services | Private dining rooms Outdoor seating Gift cards Lobby Bar area Valet Parking Kid friendly |
Access | Wheelchair accessible |
Atmosphere | Fine Dining |
Frequency of menu updates | Seasonally |
Interior style | Beach House Abstract |
Design | Art collection Sea views |
Staffing | Bartender Valet Sommelier Mixologist Chef garde manager |
Menu (courses) | 1-5 |
Source of produce (over 50%) | Local produce |