Blue by Eric Ripert

Cayman Islands, Cayman Islands
$$$$
Seafood, French, Contemporary

Share

Key facts

  • Best for

    Fine dining, Romantic, Celebration

  • Key selling point

    Eric Ripert's oceanic artistry

  • Dietary requirements

    Vegetarian, Gluten free, Pescatarian

  • Special Features

    Tasting menu, Wine pairing, Interesting wine list, Waterfront

The Restaurant

Located within The Ritz-Carlton Grand Cayman, Blue by Eric Ripert brings a refined taste of Le Bernardin to the Caribbean. Helmed by chef de cuisine Michele Tenzone, who brings experience from Michelin-starred kitchens, the restaurant emphasizes the bounty of the sea, crafting tasting menus that celebrate locally caught and responsibly fished seafood with a Caribbean touch. The restaurant is known as the only one in Grand Cayman to earn the AAA Five Diamond Award. With an impressive wine list of over seven hundred labels, Blue offers a sophisticated dining experience complemented by the island's relaxed atmosphere.

Facilities & Services

  • Valet Parking
  • Wheelchair access
  • Bar area

Restaurant details

Cayman Islands, Cayman Islands

opening hours
  • MondayClosed
  • Tuesday6:00 – 9:00 PM
  • Wednesday6:00 – 9:00 PM
  • Thursday6:00 – 9:00 PM
  • Friday6:00 – 9:00 PM
  • Saturday6:00 – 9:00 PM
  • SundayClosed

Facilities & Services

  • Valet Parking
  • Wheelchair access
  • Bar area

Suites nearby

img img

Seven South

  • The Ritz-Carlton, Grand Cayman
  • Grand Cayman, Cayman Islands