ION Harbour by Simon Rogan

Valletta, Malta
$$$$
Mediterranean, Innovative

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Key facts

  • Meal Type

    Lunch, Dinner, Breakfast

  • Best for

    Fine dining, Romantic, Scenic

  • Key selling point

    Valletta views farm-to-table ethos

  • Awards

    Michelin

  • Dietary requirements

    Vegetarian, Gluten free

  • Special Features

    Rooftop, Tasting menu, View, Chef's table

ETRN260-ION Harbour by Simon Rogan
Image: Cristian Barnett/ION - The Harbour
ETRN260-ION Harbour by Simon Rogan
Image: Cristian Barnett/ION - The Harbour
ETRN260-ION Harbour by Simon Rogan
Image: Cristian Barnett/ION - The Harbour
ETRN260-ION Harbour by Simon Rogan
Image: Cristian Barnett/ION - The Harbour

The Restaurant

ION Harbour by Simon Rogan, perched atop the Iniala Harbour House hotel in Valletta, offers an unforgettable dining experience with spectacular views of the Grand Harbour. As chef Simon Rogan's first Mediterranean venture, the restaurant showcases an ever-changing tasting menu inspired by seasonality and local produce. With executive chef Oli Marlow at the helm, the kitchen team crafts complex dishes using ingredients sourced from the Maltese islands, adhering to Rogan's celebrated farm-to-table philosophy. ION Harbour proudly holds two Michelin stars, making it Malta's only restaurant to achieve this distinction. The restaurant elevates the island's dining scene, working closely with local suppliers to champion the best of Maltese produce while maintaining sustainable practices.

Facilities & Services

  • Wheelchair access
  • Bar area
  • Terrace
  • Booking essential

Restaurant details

Valletta, Malta

opening hours
  • Monday6:30 – 8:30 PM
  • Tuesday6:30 – 8:30 PM
  • Wednesday6:30 – 8:30 PM
  • Thursday6:30 – 8:30 PM
  • Friday12:30 – 2:00 PM, 6:30 – 8:30 PM
  • Saturday6:30 – 8:30 PM
  • Sunday6:30 – 8:30 PM

Facilities & Services

  • Wheelchair access
  • Bar area
  • Terrace
  • Booking essential