Key facts
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Meal Type
Breakfast, Brunch, Lunch, Dinner
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Best for
Romantic, Celebration, Trendy, Casual, Fine dining
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Key selling point
Stylish space with eco-concious chef
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Dietary requirements
Vegetarian, Vegan, Gluten free
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Special Features
Interesting wine list, Live music, Rooftop, Private dining rooms
The Restaurant
Nestled in the foothills of San Jose del Cabo, Acre Restaurant offers a modern farm-chic culinary experience across twenty-five acres of abundant greenery. The restaurant is committed to sustainability, sourcing local products from its own farm and other regional producers. Chef Arturo Rivero blends global influences with local ingredients, resulting in dishes as stylish as the setting itself. Acre has been recognized in the Michelin Guide and was awarded a Michelin Green Star in 2024 for its commitment to sustainable cuisine and eco-friendly practices. The open-air restaurant is part of a jungle resort featuring an animal sanctuary, villas, and treehouses.
Restaurant details
Los Cabos, Mexico
- Monday11:30 AM – 10:00 PM
- Tuesday11:30 AM – 10:00 PM
- Wednesday11:30 AM – 10:00 PM
- Thursday11:30 AM – 10:00 PM
- Friday11:30 AM – 10:00 PM
- Saturday10:00 AM – 2:00 PM, 5:00 – 10:00 PM
- Sunday10:00 AM – 2:00 PM, 5:00 – 10:00 PM
Facilities & Services
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Outdoor seating
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Terrace
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Car park
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Valet Parking
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Wheelchair access
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Bar area
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Pet friendly
