Details
| Location | Tampa, FL, USA |
| Price range | *** |
| Cuisine (country/region) | Mediterranean |
| Cuisine (type) | Contemporary Fusion Grill Local Seafood Vegetarian |
| Menu (options) | Chef's menu Cocktails menu Food/Drinks pairing menu Gluten free Organic Seasonal menu Tasting menu Vegan options Vegetarian options |
| Facilities/services | Bar area Booking by third-party apps Chef's table Kid friendly Lobby Open kitchen Valet Parking |
| Access | Parking Public Parking Street Parking Wheelchair accessible |
| Atmosphere | Fine Dining |
| Capacity | 51 - 100 |
| Frequency of menu updates | Seasonally |
| Staffing | Barista Bartender Mixologist Pastry chef Saucier Sommelier Valet |
| Menu (courses) | 1-5 |
| Source of produce (over 50%) | Local produce |
