Skin's, located in Lenzburg, near Zurich, offers a distinctive fine-dining experience within a chic, modern setting. Housed in a former industrial space, the restaurant's ambiance blends elegance with the building's original character. The open kitchen allows diners to witness the culinary artistry firsthand. Chef Kevin Romes crafts innovative cuisine, drawing from years of experience in Michelin-starred kitchens around the globe. Skin's has earned considerable acclaim, including two Michelin stars. The restaurant is celebrated for its passion and dedication to creating memorable flavors, making it a destination for those seeking a sophisticated and sensory experience.
Details
| Location | Lenzburg, Switzerland |
| Price range | $$$$ |
| Cuisine (country/region) | French Swiss Asian |
| Cuisine (type) | Fusion Innovative Contemporary European |
| Sustainability | Local community support |
| Menu (options) | Food/Drinks pairing menu Seasonal menu Tasting menu Vegetarian options |
| Facilities/services | Wheelchair access Booking essential |
| Access | Parking Public Transport Street Parking Wheelchair accessible |
| Atmosphere | Fine dining Celebration |
| Capacity | 0 - 50 |
| Frequency of menu updates | Seasonally |
| Interior style | Industrial European |
| Staffing | Chef garde manager Pastry chef Saucier Sommelier |
| Menu (courses) | 6-10 |
| Source of produce (over 50%) | Local produce |
| Restaurants Profile Types | Restaurants Free |
| Meal Options | Dinner |
| Special features | Chef's table Tasting menu |
| Awards | Michelin 2 stars |
| Dietary Preferences | Vegetarian |
