Key facts
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Meal Type
Dinner
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Best for
Fine dining, Celebration, Trendy, Romantic
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Key selling point
Chef Pam's Thai-Chinese fine dining
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Awards
Michelin
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Dietary requirements
Vegetarian
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Special Features
Tasting menu, Wine pairing, Interesting wine list, Rooftop
The Restaurant
Potong, situated in Bangkok's Chinatown, offers a progressive Thai-Chinese dining experience within a five-story building that once housed the chef's family's traditional Chinese pharmacy, operating since 1910. Chef Pichaya "Pam" Soontornyanakij, a fourth-generation descendant, blends rustic and modern decor throughout the renovated Sino-Portuguese structure, from the ground floor bar to the rooftop space. Potong has earned one Michelin star for its innovative approach to Thai-Chinese cuisine. Chef Pam, recognized as Asia's Best Female Chef in 2024, presents a tasting menu that focuses on five key elements: salt, acid, spice, texture and Maillard reaction. The experience unfolds with a story, culminating in dishes like aged duck, showcasing a harmonious blend of tradition and modernity.
Facilities & Services
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Booking essential
Restaurant details
Bangkok, Thailand
- Monday4:30 – 11:00 PM
- Tuesday4:30 – 11:00 PM
- WednesdayClosed
- Thursday4:30 – 11:00 PM
- Friday4:30 – 11:00 PM
- Saturday4:30 – 11:00 PM
- Sunday4:30 – 11:00 PM
Facilities & Services
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Booking essential
