DSTAgE, helmed by chef Diego Guerrero, offers a striking culinary experience in Madrid's Salesas district. Housed in an industrial loft, the restaurant's ambiance is relaxed, featuring exposed brick, retro design, and an open kitchen that fosters connection between chefs and diners. Guerrero's innovative approach showcases the evolution of cuisine through tasting menus that take diners on a global journey, artfully fusing ingredients and creating trompe l'oeil effects. DSTAgE holds two Michelin stars, a testament to its culinary excellence. Guerrero champions sustainability, emphasizing minimal waste and a commitment to the circular economy. The restaurant also houses DSPOT Studio & Events, a space dedicated to creativity, research, and event planning.
Details
| Location | Madrid, Spain |
| Price range | $$$$ |
| Cuisine (country/region) | Mediterranean Spanish |
| Cuisine (type) | Contemporary European Fusion Innovative Spanish |
| Menu (options) | Food/Drinks pairing menu Vegan options Vegetarian options |
| Facilities/services | Booking essential Wheelchair access Bar area |
| Atmosphere | Fine dining Celebration |
| Interior style | Industrial |
| Restaurants Profile Types | Restaurants Free |
| Meal Options | Lunch Dinner |
| Special features | Chef's table Wine pairing Interesting wine list Tasting menu |
| Awards | Michelin 2 stars Michelin Green star |
| Dietary Preferences | Vegetarian Gluten free |
