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  3. Daniel

Daniel

Location
New York, United States

Price
$$$$

Daniel, Chef Daniel Boulud's flagship restaurant, resides on the Upper East Side, offering a modern French dining experience. Since 1993, Daniel has been a cornerstone of New York City's culinary scene. The restaurant currently holds two Michelin stars. The elegant dining room, with its soaring coffered ceilings and refined architecture, provides a refuge from the city's frenetic pace. Chef Eddy Leroux crafts a seasonal tasting menu driven by classical French technique, emphasizing local seafood, meats, and vegetables. The restaurant's award-winning wine selection complements the cuisine. The lounge, with its dark mahogany panels, offers an intimate setting.

Details

LocationNew York, United States
Price range$$$$
Cuisine (country/region)French
Cuisine (type)French
European
Contemporary
Menu (options)Food/Drinks pairing menu
Seasonal menu
Vegetarian options
Facilities/servicesValet Parking
Wheelchair access
Bar area
Booking essential
AtmosphereFine dining
Celebration
Capacity101 +
Frequency of menu updatesSeasonally
Interior styleArt Deco
Restaurants Profile TypesRestaurants Free
Meal OptionsDinner
Special featuresWine pairing
Interesting wine list
Tasting menu
Private dining rooms
AwardsMichelin 1 star
Dietary PreferencesVegetarian
Gluten free
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