Key facts
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Meal Type
Lunch, Dinner
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Best for
Trendy, Fine dining, Romantic
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Key selling point
World's finest cuts simply grilled
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Special Features
View, Waterfront, Interesting wine list
The Restaurant
Beefbar, a Monaco-born concept established in 2005 by Riccardo Giraudi, offers a luxurious experience for meat connoisseurs. Situated in Fontvieille with views of the port, the restaurant boasts a sleek and modern ambiance, moving away from the traditional steakhouse aesthetic. Beefbar Monaco earned a Michelin star in 2016, though current information suggests it maintains a presence in the Michelin Guide. The restaurant prides itself on sourcing top-quality meats from around the globe, including Australian, American Black Angus, and Wagyu beef. While meat takes center stage, the menu also includes seafood and other options, ensuring a well-rounded culinary experience. With its elegant architecture and relaxed atmosphere, Beefbar provides an authentic and cosmopolitan dining experience.
Facilities & Services
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Outdoor seating
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Terrace
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Bar area
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Deliveries
Restaurant details
Corso Venezia, 11, Milan, 20121, Italy
- Monday12:30 – 3:00 PM, 7:30 – 11:00 PM
- Tuesday12:30 – 3:00 PM, 7:30 – 11:00 PM
- Wednesday12:30 – 3:00 PM, 7:30 – 11:00 PM
- Thursday12:30 – 3:00 PM, 7:30 – 11:00 PM
- Friday12:30 – 3:00 PM, 7:30 – 11:00 PM
- Saturday12:30 – 4:00 PM, 7:30 – 11:00 PM
- Sunday12:30 – 4:00 PM, 7:30 – 11:00 PM
Facilities & Services
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Outdoor seating
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Terrace
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Bar area
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Deliveries
