Aloë is a widely regarded two-Michelin-Star restaurant in Stockholm, Sweden. Chef Daniel Höglander's aim is for his cuisine to create a sense of "joy and warmth, community, generosity and tradition", which is mirrored in the minimal yet festive and welcoming décor of the establishment.
Details
Location | Stockholm, Sweden |
Price range | **** |
Cuisine (country/region) | Scandinavian |
Menu (options) | Food/Drinks pairing menu |
Facilities/services | Gift cards |
Atmosphere | Fine Dining |
Interior style | Minimalist |