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  3. The Butcher's son

The Butcher's son

Antwerp, Belgium


The Butcher's son is located in Antwerpen, Belgium. Bert Jan Michielsen has earned one Michelin Star with a unique take on Belgian cuisine. The restaurant's style can be described as urban/contemporary. Luc Dickens oversees the wine list and food pairings. The restaurant offers a seasonal menu.


LocationAntwerp, Belgium
Price range**
Cuisine (country/region)Belgian
Cuisine (type)Classic
Local community support
Plastic management
Recycling (at least 50%)
Reduced waste
Treatment of waste material
Menu (options)Seasonal menu
Vegetarian options
Gluten free
Facilities/servicesGift cards
Open kitchen
Kid friendly
Chef's table
Public Transport
Public Parking
Street Parking
Wheelchair accessible
AtmosphereContemporary Dining
Casual Dining
Family Dining
Frequency of menu updatesMonthly
Interior styleUrban
DesignSea views
Chef garde manager
Source of produce (over 50%)Local produce
Gold 2023, Facilities
Bronze 2023, Design
Bronze 2023, Menu
Bronze 2023, Staff
Bronze 2023, Sustainability
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