VISTA Restaurant is located in Portimao, Portugal. João Oliveira has earned one Michelin Star with a unique take on Mediterranean and Portuguese cuisine. A high proportion of the restaurant's ingredients it sources locally or produces itself. It can seat up to 50 diners. Patrons can enjoy sea views from its lake house/farm house dining space. The restaurant offers tasting and seasonal menus and vegan options. The menu is updated monthly. The restaurant has different sustainability initiatives, such as local composting, recycling and using renewable energy.
Details
| Location | Faro, Portugal |
| Price range | *** |
| Cuisine (country/region) | Portuguese Mediterranean |
| Sustainability | Composting Local community support Renewable energy (at least 50%) Recycling (at least 50%) |
| Menu (options) | Cocktails menu Seasonal menu Tasting menu Organic Vegetarian options Vegan options Gluten free Food/Drinks pairing menu |
| Facilities/services | Outdoor seating Gift cards Bar area Valet Parking Counter dining Chef's table |
| Access | Public Transport Parking |
| Atmosphere | Fine Dining |
| Capacity | 0 - 50 |
| Frequency of menu updates | Monthly |
| Interior style | Lake house Farm house |
| Design | Art collection Sea views Floor-to-ceiling windows |
| Staffing | Bartender Barista Sommelier Mixologist |
| Menu (courses) | 1-5 |
| Source of produce (over 50%) | Own produce Local produce |
| Recycling | 50-99% Recycling |
| Recycling systems | Paper/Card Plastic Food Metals Glass |
| Sustainability | Local community support |
| Food waste disposal (over 50%) | Local composting |
