Contaminazioni Restaurant is located in Somma Vesuviana (Naples), Italy. Giuseppe Molaro has created a unique take on innovative cuisine. The menu is created with the highest-quality ingredients. The restaurant sources a large proportion of its ingredients locally. It can seat up to 0 - 50 diners. The restaurant offers a chef's menu as well as vegan options. The menu is updated seasonal.
Details
| Location | Naples, Metropolitan City of Naples, Italy |
| Cuisine (country/region) | Italian |
| Cuisine (type) | Fusion Contemporary |
| Sustainability | Food packaging recycled (at least 50%) Reduced waste Local community support |
| Menu (options) | Vegan options Vegetarian options Food/Drinks pairing menu Tasting menu Gluten free Kids menu Seasonal menu Lunch menu |
| Facilities/services | Pet friendly Gift cards Kid friendly Booking by third-party apps |
| Access | Parking |
| Atmosphere | Contemporary Dining Fine Dining |
| Capacity | 0 - 50 |
| Frequency of menu updates | Seasonally |
| Interior style | Minimalist Zen |
| Design | Floor-to-ceiling windows |
| Staffing | Sommelier Pastry chef |
| Menu (courses) | 11-15 |
| Source of produce (over 50%) | Local produce |
| Community schemes | Local charity support |
