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August 10, 2020updated Sep 11, 2020

Il Pagliaccio

Il Pagliaccio offers a fusion of Mediterranean and Oriental dishes in a small restaurant of just 28 covers.

By Elite Traveler

This elegant, intimate Roman favorite is the only two-Michelin-starred establishment in the city. Il Pagliaccio head chef Anthony Genovese offers a clever fusion of Mediterranean and Oriental cuisines using a simple list of ingredients. Diners can choose à la carte or opt for the eight-to-10-course tasting menu. Recent offerings have reflected the growing demand for vegetable-based dishes with many of the dishes now available in plant-based variants.

The dining room at Il Pagliaccio has space for just 28 covers, so an exclusive gourmet experience is guaranteed. With an impeccable culinary pedigree and a central Rome location, it is the perfect place for a business dinner.

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