View all newsletters
Latest in Luxury - Sign up to our weekly newsletter

Nobu InterContinental Hong Kong Offers Sushi Sessions

By Pardhasaradhi Gonuguntla

HONG KONG – Following its outstanding success of the 2008 inaugural series of classes, NOBU InterContinental Hong Kong is now launching a 2009 series of “Sushi Saturday” cooking classes. Hotel guests are invited to join NOBU Executive Chef Oyvind Naesheim and Executive Sushi Chef Hideki Endo for a demonstration of NOBU signature and new style sushi and sashimi, followed by a hands-on opportunity to learn to make sushi with the masters.

The classes are scheduled from 10 a.m. until 1:30 p.m. on the following dates:

● Saturday, March 7

● Saturday, April 4

● Saturday, May 2

● Saturday, May 3

● Saturday, June 20

Executive Chef Oyvind Naesheim and Executive Sushi Chef Hideki Endo will introduce the “NOBU” concept and cooking style with a fun and informative demonstration, followed by a chance for participants to try their hand at making sushi. Finally participants will enjoy a special NOBU lunch featuring their own sushi creations and signature dishes showcased in the class.

nobuhongkong@interconti.com

Content from our partners
Shura Links the Red Sea's New Premier Golfing Destination
Grand Wailea: Experience Heaven, Earth and Sea
Plan the Unexpected with Resorts World Las Vegas' Flexible Dates

Topics in this article :
Select and enter your email address Be the first to know about the latest in luxury lifestyle. Get the latest news on hotel openings and in-depth travel guides. Get insider access to exclusive promotions and special offers from our luxury partners.
Visit our privacy Policy for more information about our services, how Progressive Media Investments may use, process and share your personal data, including information on your rights in respect of your personal data and how you can unsubscribe from future marketing communications.
Thank you

Thank you for subscribing to Elite Traveler.

Websites in our network