Located in Cape Town’s fashionable Victoria & Alfred Waterfront, One&Only Cape Town sets the scene for outstanding experiences and memorable moments in South Africa’s most visited destination.
With captivating views of Table Mountain and a private spa island, the chic design and contemporary African flair of this urban resort finds a natural home in the heart of Cape Town. One&Only Cape Town has raised expectations for urban luxury resorts the world over. Restaurants include Nobu with signature Japanese cuisine by world-renowned chef Nobuyuki ‘Nobu’ Matsuhisa and Reuben’s with its distinctive South African bistro cuisine by celebrity chef Reuben Riffel.
Dock Road, Victoria & Alfred Waterfront, Cape Town, South Africa
Managing Director Clive Bennett
TOP SUITE: THE PENTHOUSE
Number of rooms in suite: Four
Number of entrances to suite: One
Number of baths: Each of the four luxuriously appointed bedrooms in The Penthouse at One&Only Cape Town feature en-suite bathrooms with Jacuzzi tubs, separate showers and views over Table Mountain.
Suite style: In an exclusive environment that embraces the award-winning One&Only resort experience, guests enjoy a masterfully conceived and detailed living space, combining artisan furnishings with all the essentials of 21st-century modernity.
Key selling points: The Penthouse at One&Only Cape Town provides a dedicated, 24-hour butler, exclusive catering and a temperature-controlled wine loft that houses a collection of 280 bottles of the Cape’s finest wines and vintage champagnes. Unparalleled views of two World Heritage sites, Table Mountain and Robben Island, can be enjoyed from the 2,960-square-foot outdoor bi-level terrace and pool deck.
- Square footage: 13,724
- Nightly rate: Available upon request
One&Only Spa: Located on its own private island in the waterway, the spacious 12,916-square-foot One&Only Spa is a serene haven in the heart of a bustling city.
Encompassing 12 treatment rooms for both single and couple therapies, the spa also includes a scenic relaxation room, sauna and steam rooms, men’s and women’s changing rooms, two vitality pools and a full-service salon with “Pedi:Mani:Cure Studio” by Bastien Gonzalez.
Spa Manager Rosemary Read
Reuben’s: Celebrity chef Reuben Riffel’s first urban restaurant offers an exciting combination of sophisticated brasserie cuisine with local South African flavors.
Nobu: World-class master chef Nobuyuki ‘Nobu’ Matsuhisa expands his eponymous empire with the debut of his first restaurant in Africa. His innovative blend of classically styled Japanese cuisine incorporates fresh South African seafood and indigenous spices to create unique dishes.