View all newsletters
Latest in Luxury - Sign up to our newsletter
  1. Travel
  2. Travel News
October 3, 2008

Sydney Seafood School’s Sumptuous Summer Series

By Pardhasaradhi Gonuguntla

If you’re looking for inspiration for the celebrations ahead, November’s your month. The Australian Gourmet Traveller crew demonstrate recipes to help you through the silly season on 6 November; on 13 November Kathy Snowball presents a 3-course Festive Entertaining menu to delight family and friends without exhausting the cook; and on 18 November Lyndey Milan ’s Seafood and Bubbles Workshop includes 4 fast and fabulous seafood dishes accompanied by 4 festive sparklers.

New cookbooks are almost as much a part of the festive season as pine trees and Christmas cards, and on 25 November Lucio Galletto presents recipes from his beautiful new book Lucio’s Ligurian Kitchen, while Christine Manfield showcases recipes from her new tome, Fire, on 6 December. In December Matthew Moran, from Aria Restaurant, presents his spin on modern Australian cuisine and Sean Connolly teaches recipes from the funky new Sean’s Kitchen.

And if time’s running out for Christmas shopping, remember Sydney Seafood School gift certificates can be ordered online at www.sydneyfishmarket.com.au and printed immediately 24 hours a day – perfect for last minute shopping!

Make a New Year’s resolution to try some new seafood recipes from the inspirational line-up of guest chefs including: Jonathan Barthelmess from Coast (12 January), Justin North from Bécasse (19 January), Christine Manfield from Universal Restaurant (7 February), Mark Jensen from Red Lantern (9 February) and Lauren Murdoch from Ivy’s Ash Street Cellar (16 February).

Seafood School manager, Roberta Muir says: “Fresh seafood is the perfect base for quick and delicious salads, from retro prawn cocktails to a modern spin on Salade Niçoise, so we’ve developed a new Seafood Salads class for this program, with three fast and fabulous dishes perfect as entrées or light meals.”

The full program of classes and the latest FISHline News can be viewed at www.sydneyfishmarket.com.au.

Classes can be booked online and gift certificates can be purchased from the website.

Content from our partners
The Yachts You Need to See at Monaco Yacht Show 2022
Space for the Curious with Virgin Galactic
The Best Scuba Diving Spots in Spain

Contact Sydney Seafood School on (02) 9004 1111 or sss@sydneyfishmarket.com.au and FISHline on (02) 9004 1122 or fishline@sydneyfishmarket.com.au.

Websites in our network
NEWSLETTER Sign up Tick the boxes of the newsletters you would like to receive. Be the first to know about the latest in luxury lifestyle news and travel.
I consent to New Statesman Media Group collecting my details provided via this form in accordance with the Privacy Policy
SUBSCRIBED
Thank you

Thank you for subscribing to Elite Traveler.