Discover a retreat shaped by nature and defined by culture at Grand Wailea, A Waldorf Astoria Resort. Our recently enhanced oceanfront resort features 40 acres of lush tropical landscape, luxurious accommodations, our new spa and wellness destination, Kilolani Spa, and exceptional culinary experiences such as our award-winning signature seafood restaurant, Humuhumunukunukuāpua’a, and Olivine, our fine dining venue offering coastal Italian cuisine.
Stay in one of our enhanced guest rooms and suites, just steps from resort activities, restaurants, and shops. Napua takes the extraordinary Grand Wailea experience and elevates it even further, offering insider access to exclusive privileges and benefits. Enjoy personal concierge services, gourmet dining selections throughout the day, and special programming in the exclusive Napua Lounge, including a chef’s station and live entertainment.
Embark on an unparalleled restorative journey guided by the natural rhythms of land and sea at Kilolani Spa, our new wellness destination that merges timeless Hawaiian principles and practices with advanced wellness techniques and technologies. Our comprehensive spa offerings include Hydrothermal Gardens with a wet lounge and vitality pool, a communal Hammam, a halotherapy sauna, a full service salon, and a variety of mindful fitness classes at our Movement Studio.
Enjoy a host of aquatic adventures in Grand Wailea’s incredible pools, or on one of Hawaiʻi’s best beaches just steps from the resort. The Activity Pool is perfect for families with 5 intertwining slides, a Tarzan rope swing, a sand “baby” beach, 6 waterfalls, and more. Guests can also try scuba diving in the resort’s designated SCUBA training pool or embark across the tranquil waters of Wailea on a stand-up paddleboard or in a traditional outrigger canoe.
At Grand Wailea, we believe food is a celebration of place, passion, and craftsmanship. Our expert culinary team combines locally sourced ingredients—including organic produce grown on our own grounds—with inventive takes on the traditional flavors of Hawaiian cuisine to create unforgettable dining experiences rooted in the very essence of the ‘āina (land) we call home.
