The High West Whiskey Sour
Cocktail of the Week: The whiskey sour is a classic cocktail with a maritime history.
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Cocktail of the Week
From classic serves to adventurous mixes, these are the best cocktail recipes to try at home, courtesy of some of your favorite bars, hotels and brands.
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Cocktail of the Week
The Rosemary Bees Knees Cocktail by Sapling Gin
Cocktail of the Week: Sapling's new gin is made using grains from an innovative regenerative farming method.
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Valerie by Santa Teresa 1796
Cocktail of the Week: This recipe uses Santa Teresa 1796, a rum created using a unique method.
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The Marron Fizz by 44°N Gin
Cocktail of the Week: The Marron Fizz is a French take on the classic Ramos recipe, which first originated in…
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The Cointreau Matcha Margarita
Cocktail of the Week: Add a sprinkling of matcha to your margarita.
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Rich Cacao Fig Rob Roy by The Macallan
Cocktail of the Week: The addition of a Macallan Scotch elevates a classic to new levels of syrupy sweet sophistication.
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The Perth Pear by Dewar’s Scotch Whisky
Cocktail of the Week: The Perth Pear pays homage to Dewar’s birthplace, Perth in Scotland.
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The Rémy Martin Gold Fashioned Cocktail
Cocktail of the Week: Rémy Martin XO Cognac replaces bourbon for an added level of buttery depth.
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