The Spiced Tonic Highball by Dewar’s Portuguese Smooth
Cocktail of the Week: Expertly marry flavors of Scotland and Portugal.
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From classic serves to adventurous mixes, these are the best cocktail recipes to try at home, courtesy of some of your favorite bars, hotels and brands.
Cocktail of the Week: Expertly marry flavors of Scotland and Portugal.
ByCocktail of the Week: We share our favorite adaptations of the nation’s most popular cocktail.
ByCocktail of the Week: Reliquum uses homegrown fruits deemed too ugly to sell to flavor its range of spirits.
BySponsored: Alcohol is used to toast happiness, good relations and other well wishes.
Cocktail of the Week: At Bulrush, any ingredients not used in the kitchen are transformed behind the bar.
ByCocktail of the Week: Elite Traveler’s favorite Valentine’s Day recipes are guaranteed to leave quite the impression.
ByCocktail of the Week: Transport yourself to the Italian countryside with the Castelfalfi Sour.
ByCocktail of the Week: Featuring non-alcoholic spirit New London Light, the Shore Elevation is a delicious Dry January alternative.
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