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November 27, 2013updated Apr 14, 2014

BISTRO 100 MANEIRAS

By Chris Boyle

INNOVATIVE CUISINE AT BiSTRO 100 MANEIRAS

Style / Ambiance: Originally Cascais’s top restaurant, 100 Maneiras has since moved into Lisbon’s trendy Bairro Alto to become one of the city’s most exciting dining spots.

Chef Ljubomir Stanisic, a judge on TV hit Master Chef Portugal, has created some of Lisbon’s most creative dishes; most famously pieces of cod served hanging on clothes pegs. All the ingredients are sourced locally at Riberia Market, prepared the same day and the menu changes regularly to promise the freshest and most uniquely innovative meals. The service is attentive and knowledgeable and the chic yet relaxed atmosphere creates the perfect environment in which to enjoy some of the best cuisine in Lisbon.

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