Style / Ambiance: Set in the magnificent St. Regis San Francisco hotel, the distinctive ‘L’ shaped diner with the signature red tables has been wowing critics for several years.
The possessor of a Michelin star, Ame offers a wonderfully mixed cuisine, full of new American, Italian, French and Japanese delights and includes highlights such as grilled Wagyu beef with fried Miyagi oysters and rémoulade sauce. Your only problem will be deciding what to have; with so many excellent dishes on offer, it’s probably best to go for the Taste of Ame, created by restaurateur Hiro Sone. Popular with locals and visitors alike, it’s always best to book ahead at Ame.
Susan Naderi Johnston, General Manager
+1 415 284 4040
689 Mission Street, San Francisco, 94103