Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining
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Key selling point
Mountain flavors sustainably refined
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Awards
Michelin
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Dietary requirements
Vegetarian
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Special Features
Tasting menu, Wine pairing, Interesting wine list, Chef's table
The Restaurant
Atelier Moessmer Norbert Niederkofler, situated in Brunico, occupies a villa within the historic Moessmer textile factory grounds. The restaurant's location, once the home of the company's CEOs, subtly nods to its heritage with a display of early twentieth-century fabric books. Here, chef Norbert Niederkofler showcases his "Cook the Mountain" philosophy, emphasizing high-quality, locally sourced ingredients from the surrounding Alps. The restaurant currently holds three Michelin stars. Dinner begins with appetizers in the lounge, setting the stage for the tasting menu. Guests can choose to dine in the main room or at the counter, offering a view of the kitchen. Niederkofler, formerly of the three-starred St. Hubertus, presents dishes that highlight his mastery of contemporary Italian cuisine, emphasizing seasonal flavors and sustainable practices. The collaboration between Niederkofler and Moessmer, active since 1894, creates a harmonious blend of history, innovation, and respect for the environment.
Restaurant details
Brunico, Italy
- MondayClosed
- TuesdayClosed
- Wednesday6:30 – 8:30 PM
- Thursday6:30 – 8:30 PM
- Friday6:30 – 8:30 PM
- Saturday12:15 – 1:15 PM, 6:30 – 8:30 PM
- Sunday12:15 – 1:15 PM
Facilities & Services
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Booking essential
