Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Celebration, Romantic
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Key selling point
Onion obsessed elevated dining
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Awards
Michelin
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Dietary requirements
Vegetarian
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Special Features
Tasting menu, Wine pairing, Chef's table
The Restaurant
Euphoria, located on Tras Street in Singapore, presents chef Jason Tan's elevated Gastro-Botanica 2.0 cuisine within an intimate space. The restaurant earned one Michelin star for its high-quality cooking. Tan, formerly of Michelin-starred Corner House, champions botanical elements, highlighting vegetables, tubers, herbs, spices, and fruits. The dining experience is designed to take guests on a culinary journey, showcasing Tan's signatures and new creations. The chef's fascination with the humble onion is hard-wired into Euphoria's DNA, influencing everything from decor to dishes. The Oignon Jamboree elevates the onion from a supporting role to the star, featuring different varieties cooked five ways and topped with caviar. The restaurant itself, a project of JTAW Design, which was founded by Jason and his partner Arissa Wang, reflects Tan's evolution into a restaurateur.
Restaurant details
Singapore, Singapore
- MondayClosed
- Tuesday6:30 – 11:00 PM
- Wednesday6:30 – 11:00 PM
- Thursday12:00 – 2:30 PM, 6:30 – 11:00 PM
- Friday12:00 – 2:30 PM, 6:30 – 11:00 PM
- Saturday12:00 – 2:30 PM, 6:30 – 11:00 PM
- SundayClosed
Facilities & Services
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Booking essential
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Wheelchair access
