Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Romantic, Scenic
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Key selling point
Cape Malay spiced seafood innovation
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Dietary requirements
Vegetarian
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Special Features
Tasting menu, Wine pairing, Interesting wine list, Waterfront, View
The Restaurant
Pier, situated on the Pierhead at the V&A Waterfront, offers an intimate tasting menu experience inspired by the sea. Conceived by the La Colombe group, the restaurant provides stunning views of the harbor. Helmed by chef John Norris-Rogers, Pier focuses on seafood, showcasing local ingredients with global influences. The dining room is elegant and pared-back, allowing the dishes to take center stage. The experience includes multiple courses, each presented as a work of art on handcrafted ceramics.
Facilities & Services
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Booking essential
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Wheelchair access
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Bar area
Restaurant details
Waterfront, Bowl, Cape town, 8001, South Africa
- Monday12:30 – 1:00 AM, 12:00 – 3:00 PM, 6:30 PM – 12:00 AM
- Tuesday12:30 – 1:00 AM, 12:00 – 3:00 PM, 6:30 PM – 12:00 AM
- Wednesday12:30 – 1:00 AM, 12:00 – 3:00 PM, 6:30 PM – 12:00 AM
- Thursday12:30 – 1:00 AM, 12:00 – 3:00 PM, 6:30 PM – 12:00 AM
- Friday12:30 – 1:00 AM, 12:00 – 3:00 PM, 6:30 PM – 12:00 AM
- Saturday12:30 – 1:00 AM, 12:00 – 3:00 PM, 6:30 PM – 12:00 AM
- Sunday12:30 – 1:00 AM, 12:00 – 3:00 PM, 6:30 PM – 12:00 AM
Facilities & Services
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Booking essential
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Wheelchair access
-
Bar area












