Sushi Shin, located in the heart of Zurich, offers a unique and intimate Japanese fine-dining experience. With only eight guests per evening, the restaurant provides an exclusive omakase tasting menu prepared by chef Masami Okamoto. Okamoto, who has worked in five-star hotels worldwide, crafts each course based on the freshest seafood and high-quality ingredients available. The restaurant's elegant ambiance features a walnut sushi bar where guests can watch the chef at work. Sushi Shin has earned one Michelin star for its exceptional cuisine and focus on quality. Hostess Lin Wang complements the dining experience with aromatic sakes and fine wines.