Key facts
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Best for
Fine dining, Trendy, Celebration, Scenic
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Key selling point
The Peninsula's Turk-Asian dining destination
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Special Features
Rooftop, View, Live music, Private dining rooms
The Restaurant
Gallada, situated on the rooftop of The Peninsula Istanbul, offers a unique Turk-Asian dining experience inspired by the ancient Silk Road. Helmed by chef director Fatih Tutak, Gallada earned two Michelin stars in the inaugural edition of the MICHELIN Guide Istanbul. The restaurant presents a culinary journey blending Turkish ingredients with Chinese cooking techniques, resulting in innovative dishes. The ambiance is smooth and refined, featuring circular details and pomegranate trees lining the terrace, with panoramic views of the Bosphorus. The tasting menu highlights seasonal, locally sourced ingredients, with influences from Turkey, Central Asia, and China. The adjoining Topside Bar offers crafted cocktails complementing the cuisine and vistas, making Gallada a premier destination for modern gastronomy and vibrant nightlife.
Restaurant details
Istanbul, Turkey
- MondayClosed
- Tuesday6:30 PM – 1:00 AM
- Wednesday6:30 PM – 1:00 AM
- Thursday6:30 PM – 1:00 AM
- Friday6:30 PM – 1:00 AM
- Saturday6:30 PM – 1:00 AM
- Sunday6:30 PM – 1:00 AM
Facilities & Services
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Bar area
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Terrace
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Valet Parking
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Wheelchair access
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Outdoor seating
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Deliveries
