Key facts
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Meal Type
Dinner
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Best for
Fine dining
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Key selling point
Edomae sushi with California twist
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Awards
Michelin
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Dietary requirements
Vegetarian, Vegan, Gluten free, Pescatarian
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Special Features
Chef's table, Tasting menu, Notable sake list, Wine pairing
The Restaurant
Sequestered within an office building in San Francisco's Financial District, The Shota presents a sensory pleasure centered around Edomae sushi and classic kaiseki traditions. Chef Ingi "Shota" Son crafts a breathtaking culinary experience using imported Japanese ingredients and local produce. The restaurant has one Michelin star. The tasting menu features impeccably prepared nigiri, interspersed with small, composed dishes that highlight seasonal delicacies. The minimalist decor, featuring sleek wooden counters and subtle lighting, creates an intimate atmosphere where the focus remains on the culinary experience unfolding before the diners. The team behind The Shota is also opening a Japanese-influenced bar in SoMa.
Facilities & Services
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Booking essential
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Wheelchair access
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Counter dining
Restaurant details
115 Sansome St., San Francisco, 94104, United States
- MondayClosed
- TuesdayClosed
- Wednesday5:00 – 9:00 PM
- Thursday5:00 – 9:00 PM
- Friday5:00 – 9:00 PM
- Saturday5:00 – 9:00 PM
- Sunday5:00 – 9:00 PM
Facilities & Services
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Booking essential
-
Wheelchair access
-
Counter dining
