Key facts
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Meal Type
Lunch, Dinner
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Best for
Celebration, Fine dining, Romantic, Trendy
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Key selling point
Whimsical dishes inspire childlike curiosity
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Awards
Michelin
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Dietary requirements
Vegetarian, Pescatarian, Gluten free, Vegan
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Special Features
Chef's table, Interesting wine list, Private dining rooms, Tasting menu
The Restaurant
Le Calandre, situated in Rubano, is the Alajmo family's culinary headquarters. Originally opened in 1981, brothers Massimiliano and Raffaele Alajmo took over in 1994. In 2003, chef Massimiliano earned Le Calandre its coveted three Michelin stars, making him the youngest chef to achieve this honor at the time. The dining room, designed by the Alajmo brothers, cultivates a multisensory experience, highlighting Massimiliano's playful cuisine. The restaurant offers three tasting menus: Classico, Max, and Raf, allowing guests to tailor their experience. The Classico menu features signature dishes, while the Max and Raf menus evolve with the seasons. With familiar flavors and imaginative twists, the cuisine celebrates signature dishes and creative plates inspired by the passing seasons.
Facilities & Services
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Booking essential
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Car park
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Wheelchair access
Restaurant details
Via Liguria 1, Località Sarmeola, Rubano, 35030, Italy
- MondayClosed
- Tuesday8:00 – 10:00 PM
- Wednesday12:00 – 2:00 PM, 8:00 – 10:00 PM
- Thursday12:00 – 2:00 PM, 8:00 – 10:00 PM
- Friday12:00 – 2:00 PM, 8:00 – 10:00 PM
- Saturday12:00 – 2:00 PM, 8:00 – 10:00 PM
- SundayClosed
Facilities & Services
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Booking essential
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Car park
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Wheelchair access
