Maruja Limón is a contemporary restaurant in Vigo, Spain. Ines April has earned one Michelin Star with a unique take on Mediterranean and Spanish cuisine. It can seat up to 50 diners. The restaurant's style can be described as arts & crafts/art moderne. Laura Guillán oversees the wine list and food pairings. The restaurant offers vegan options.
Details
| Location | Vigo, Pontevedra, Spain |
| Price range | ** |
| Cuisine (country/region) | Mediterranean Spanish |
| Cuisine (type) | Contemporary |
| Menu (options) | Vegan options Vegetarian options |
| Facilities/services | Bar area Counter dining Deliveries Open kitchen Private dining rooms |
| Atmosphere | Contemporary Dining |
| Capacity | 0 - 50 |
| Interior style | Arts & Crafts Art Moderne |
| Staffing | Sommelier |
| Menu (courses) | 11-15 |
