Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Celebration
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Key selling point
Barcelona's intense seasonal flavors
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Awards
Michelin
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Dietary requirements
Vegetarian, Gluten free, Halal, Kosher
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Special Features
Chef's table, Tasting menu, Interesting wine list, Notable sake list
The Restaurant
Koy Shunka, discreetly located in Barcelona's Gothic Quarter, offers an intense exploration of seasonal flavors. Behind an unassuming entrance, chef Hideki Matsuhisa orchestrates a culinary experience that marries Japanese techniques with Mediterranean ingredients. Awarded one Michelin star, the restaurant's minimalist interior features a surprising wood-fired oven and fish-maturing cabinets, with an impressive U-shaped counter providing a front-row seat to the culinary action. Matsuhisa, who gained a Michelin star in 2013, emphasizes well-conceived pairings, showcasing regional producers through a tasting menu that highlights the best available ingredients. The experience blends the precision of Japanese omakase with the vibrant essence of Barcelona.
Restaurant details
Barcelona, Spain
- MondayClosed
- TuesdayClosed
- Wednesday1:00 – 3:00 PM, 8:00 – 10:00 PM
- Thursday1:00 – 3:00 PM, 8:00 – 10:00 PM
- Friday1:00 – 3:00 PM, 8:00 – 10:00 PM
- Saturday1:00 – 3:00 PM, 8:00 – 10:00 PM
- SundayClosed
Facilities & Services
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Counter dining
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Bar area
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Booking essential
