Key facts
-
Meal Type
Lunch, Dinner
-
Best for
Fine dining, Celebration
-
Key selling point
Italian roots, Brazilian soul
-
Awards
Michelin
-
Dietary requirements
Vegetarian
-
Special Features
Tasting menu, Wine pairing, Interesting wine list, Chef's table
The Restaurant
Evvai, situated in Sào Paulo's Jardins neighborhood, offers a unique culinary experience that showcases chef Luiz Filipe Souza's passion for food, art, and nature. Opened in 2017, Evvai earned two Michelin stars for its innovative cuisine, a fusion of Brazilian ingredients and Italian techniques. Souza, who trained in both Brazilian and Italian kitchens, has created a space where his essence shines through both the ambiance and the food. The restaurant's "Oriundi" tasting menu, a term Souza coined to represent the interchange between cultures, features a 15-course journey. The intimate dining room offers a glimpse into the open kitchen, where dishes such as scallops sautéed in duck fat and the Melipona honey dessert highlight the skill and balance of Souza's cooking.
Facilities & Services
-
Wheelchair access
-
Valet Parking
-
Booking essential
Restaurant details
Rua Joaquim Antunes 108, São Paulo, 05415-000, Brazil
- MondayClosed
- Tuesday7:00 – 10:30 PM
- Wednesday7:00 – 10:30 PM
- Thursday7:00 – 10:30 PM
- Friday7:00 – 10:30 PM
- Saturday12:00 – 3:00 PM, 7:00 – 10:30 PM
- SundayClosed
Facilities & Services
-
Wheelchair access
-
Valet Parking
-
Booking essential
