Key facts
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Meal Type
Dinner
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Best for
Fine dining, Romantic, Celebration, Groups, Interactive, Local cuisine
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Key selling point
Alpine flavors worth the winter wait
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Dietary requirements
Vegetarian
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Special Features
Tasting menu, Wine pairing, Interesting wine list, Chef's table, Set menu
The Restaurant
Ecco St. Moritz, located within the Giardino Mountain hotel, offers a refined dining experience amidst the breathtaking Swiss Alps. Executive chef Rolf Fliegauf helms the kitchen, crafting what many critics call one of the region's best gourmet experiences. The restaurant holds two Michelin stars, a testament to Fliegauf's "purist flavor-based cuisine," where seasonal ingredients are cleverly combined to create unexpected and intense pleasure. Fliegauf, once the youngest two-star chef in Europe, migrates his culinary team between Ascona in the summer and St. Moritz in the winter, bringing his signature style to the Engadine Valley when the snow falls. The tasting menu focuses on top-notch ingredients, showcasing Fliegauf's playful and light touch with modern dishes. The location and service are exceptional, making Ecco St. Moritz a destination for those seeking culinary excellence in an alpine setting.
Restaurant details
Via Maistra 3, St. Moritz, 7512, Switzerland
- MondayClosed
- TuesdayClosed
- Wednesday7:00 – 11:30 PM
- Thursday7:00 – 11:30 PM
- Friday7:00 – 11:30 PM
- Saturday7:00 – 11:30 PM
- Sunday7:00 – 11:30 PM
