The Restaurant is located in Zurich, Switzerland. Dirk Matschke has earned two Michelin Stars with a unique take on Central European cuisine. It can seat up to 50 diners. The restaurant's style can be described as art deco. Lisa Bader oversees the wine list and food pairings. The restaurant offers vegan options.
Details
| Location | Zürich, Switzerland |
| Price | **** |
| Cuisine (country/region) | Central European |
| Menu (options) | Gluten free Lunch menu Vegan options Vegetarian options |
| Menu (courses) | 6-10 |
| Atmosphere | Fine Dining |
| Facilities/Services | Bar area Gift cards Outdoor seating Private dining rooms Valet Parking |
| Interior style | Art Deco |
| Staffing | Sommelier |
| Access | Parking Public Transport |
| Capacity | 0 - 50 |
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