The Restaurant is located in Zurich, Switzerland. Dirk Matschke has earned two Michelin Stars with a unique take on Central European cuisine. It can seat up to 50 diners. The restaurant's style can be described as art deco. Lisa Bader oversees the wine list and food pairings. The restaurant offers vegan options.
Details
| Location | Zürich, Switzerland |
| Price range | **** |
| Cuisine (country/region) | Central European |
| Menu (options) | Gluten free Lunch menu Vegetarian options Vegan options |
| Facilities/services | Gift cards Outdoor seating Bar area Valet Parking Private dining rooms |
| Access | Public Transport Parking |
| Atmosphere | Fine Dining |
| Capacity | 0 - 50 |
| Interior style | Art Deco |
| Staffing | Sommelier |
| Menu (courses) | 6-10 |
